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301. Staple Food Prices in Botswana

302. Biofuels Impact on Crop and Food Prices: Using an Interactive Spreadsheet

303. Thought for Food: A New Dataset on Innovation for Agricultural Use

304. How the Freedom to Contract Protects Insurability

305. Rebuilding Zimbabwe: Australia's role in supporting the transition

306. Biosecurity: Task Forces on Strengthening Multilateral Security Capacity

307. Band Aids and Beyond: Tackling disasters in Ethiopia 25 years after the famine

308. Harnessing Agriculture for Development

309. Bridging the Divide: The reform of global food security governance

310. Resilience: Working with vulnerable farmers towards climate change adaptation and food security

311. The Feeding of the Nine Billion: Global Food Security for the 21st Century

312. Food Issues and Regional Cooperation in Dynamic East Asia

313. A Billion Hungry People: Governments and aid agencies must rise to the challenge

314. 4-a-week: Changing food consumption in the UK to benefit people and planet

315. European Food Safety Regulation and the Developing Countries: Regulatory problems and possibilities

316. Rice Price Formation in the Short Run and the Long Run

317. Suffering the Science: Climate change, people, and poverty

318. Asia's Next Challenge: Securing the Region's Water Future

319. European Food Safety Regulation and the Developing Countries: Regulatory problems and possibilities

320. The Future Control of Food: A Guide to International Negotiations and Rules on Intellectual Property, Biodiversity and Food Security