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Begin New Search Topic Food Content Type Working Paper Publishing Institution Oxfam Publishing

1. The Impact of Food Assistance on Pastoralist Livelihoods in Humanitarian Crises: An evidence synthesis protocol

Author:
Karol Czuba and Tyler O'Niell
Publication Date:
06-2016
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
This protocol outlines plans for conducting an evidence synthesis on the impact of food aid on pastoralist livelihoods. The distinctiveness of pastoralists - including factors related to the erosion of their livelihood strategies and the difficulty posed by identification of frequently mobile households - and their particular vulnerability to humanitarian crises suggest that the effects of humanitarian interventions targeting them are likely to differ from other populations. The purpose of this review is to use evidence synthesis methods to: systematically identify all available evidence on the impact of food assistance to pastoralist livelihoods (during and after) a humanitarian crisis; compare and contrast the effects of assistance delivered (by population, assistance type etc.); qualitatively and (if possible) quantitatively synthesize identified data and concepts; assess the quality of evidence, as appropriate; and identify gaps in the current evidence-base and further comment on future research needs in this space. To the review team's knowledge, this will be the first evidence synthesis that specifically addresses the impacts of food assistance provided in the context of humanitarian interventions on pastoralists' livelihoods. This review is commissioned under the Humanitarian Evidence Programme, a UK Aid-funded partnership between Oxfam and Feinstein International Center that aims to improve humanitarian policy and practice.
Topic:
Humanitarian Aid, Food, Food Security, and Humanitarian Crisis
Political Geography:
Global Focus

2. Feeding Climate Change: What the Paris Agreement means for food and beverage companies

Author:
Tim Gore and Rebecca Pearl-Martinez
Publication Date:
06-2016
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
The Paris Agreement marked a major breakthrough in support for climate action from many parts of the business community, including from key actors in the food and beverage sector. But despite significant progress, much work remains both to cut greenhouse gas emissions and to support the millions of people already hit by climate change. As one of the sectors that is at highest risk of being affected by climate change, responsible for a giant emissions footprint and reliant on millions of small-scale farmers and agricultural workers in the regions most vulnerable to climate change, the food and beverage sector should lead the next generation of post-Paris corporate climate commitments. This paper presents new data commissioned from the research consultancy CE Delft on the greenhouse gas emissions footprints and water scarcity footprints of major food commodities. The data demonstrate the vital role the food and beverage industry can and must play in turning the Paris Agreement into a springboard for the stronger climate action needed.
Topic:
Climate Change, Environment, Food, and Food Security
Political Geography:
Global Focus

3. Harmless Harvest: How sustainable agriculture can help ASEAN countries adapt to a changing climate

Author:
Maria Dolores Bernabe
Publication Date:
05-2015
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
A better way of growing food is the best bet against climate change for Southeast Asia's small-scale food producers. Sustainable agriculture - agriculture that can meet the needs of present and future generations, ensures the efficient production of safe, high-quality agricultural products in a way that protects the natural environment, and improves on the economic conditions of farmers and local communities - offers the best chances for countries belonging to the Association of Southeast Asian Nations (ASEAN) to deal with climate change. By scaling-up sustainable agricultural practices across the region, ASEAN can help feed its peoples and support the livelihoods of small-scale food producers, and help curb greenhouse gas emissions to push back impending catastrophe.
Topic:
Agriculture, Environment, Regional Cooperation, and Food
Political Geography:
Asia and Southeast Asia

4. Effective Public Policies and Active Citizenship: Brazil's experience of building a food and nutrition security system

Author:
Marília Leão and Renato S. Maluf
Publication Date:
02-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Brazil has achieved promising results in the fight against hunger and poverty. This paper describes the path toward building a new governance framework for the provision of public policies that initiated a virtuous cycle for the progressive elimination of hunger and poverty. However, it is important to emphasize that the country continues to be characterized by dynamics that generate inequalities and threaten social and environmental justice.
Topic:
Agriculture, Economics, Poverty, Food, and Governance
Political Geography:
Brazil and Latin America

5. Who Wants to Farm? Youth Aspirations, Opportunities and Rising Food Prices

Author:
Jennifer Leavy and Naomi Hossain
Publication Date:
03-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Who wants to farm? In an era of land grabs and environmental uncertainty, improving smallholder productivity has become a higher priority on the poverty and food security agenda in development, focusing attention on the next generation of farmers. Yet emerging evidence about the material realities and social norms and desires of young people in developing countries indicates a reasonably widespread withdrawal from work on the land as an emerging norm. While de-agrarianisation is not new, policymakers are correct to be concerned about a withdrawal from the sector: smallholder productivity growth, and agricultural transformation more broadly, depend in part on the extent to which capable, skilled young people can be retained or attracted to farming, and on policies that support that retention. So who wants to farm, and under what conditions? Where are economic, environmental and social conditions favourable to active recruitment by educated young people into farming? What policy and programmatic conditions are creating attractive opportunities in farming or agro-food industry livelihoods?
Topic:
Agriculture, Economics, and Food
Political Geography:
Africa and Latin America

6. Climate Shocks, Food and Nutrition Security: Evidence from the Young Lives cohort study

Author:
Dornan Paul, Ogando Portela, Maria Jose, and Pells Kirrily
Publication Date:
09-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Drawing on survey data from Young Lives, an international study of childhood poverty involving 12,000 children in four countries, this paper examines the effects of environmental shocks on food insecurity and children‟s development. The data, from children and their families living in rural and urban locations in Ethiopia, the Indian state of Andhra Pradesh, Peru , and Vietnam , provide information on the same individuals over time, allowing consideration of how earlier incidences of food insecurity and exposures to environmental shocks shape later outcomes. Regression analysis is used to estimate the relationships between these and other relevant factors.
Topic:
Security, Climate Change, Human Welfare, and Food
Political Geography:
India, Vietnam, Ethiopia, Andhra Pradesh, and Peru

7. A Sign of Things to Come? Examining four major climate-related disasters, 2010–2013, and their impacts on food security

Author:
Coghlan Christopher, Muzammil Maliha, Ingram John, Vervoort Joost, Otto Friederike, and James Rachel
Publication Date:
09-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
From 2010 to 2013 the world experienced a number of extreme weather events, several of which were notable for their intensity, duration, and impacts on livelihoods and food security. This report focuses on four case studies – a heat wave in Russia, flooding in Pakistan, drought in East Africa, and a typhoon in the Philippines – that represent a range of extreme weather. It analyses the impact of these extreme weather events on food security, by considering when and why threats emerge. This involves characterization of the weather events, examination of the vulnerable groups affected, and analysis of livelihoods and the role of governance and capital.
Topic:
Security, Climate Change, Environment, and Food
Political Geography:
Pakistan, Africa, Russia, and Philippines

8. Food prices and how people are eating: Views from 'Life in a Time of Food Price Volatility'

Author:
Nick Chisholm
Publication Date:
08-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
On food prices: The case studies on food prices and how people are eating in Bangladesh, Kenya, and Pakistan confirm that price changes, and the impacts of such changes on households, are far more varied in space and time than national average data reveal. In turn, national price movements can clearly diverge from global prices due to a variety of country - specific factors. The case studies also demonstrate that politics and policies have a significant impact on prices: governments can directly (for good or ill) influence the wellbeing of the poor thro ugh decisions on policy instruments such as taxation and levels of subsidies. Finally, there is some evidence that prices in rural agricultural areas are more influenced by seasonal supply and demand factors than are prices in urban areas. In principle, rural producers may benefit from higher prices, but that is not usually the case for small producers, who are still net consumers of basic food commodities.
Topic:
Food
Political Geography:
Pakistan, Bangladesh, Kenya, and Vietnam

9. Hidden Hunger in South Africa: The faces of hunger and malnutrition in a food-secure nation

Author:
Yared Teka Tsegay, Masiiwa Rusare, and Rashmi Mistry
Publication Date:
10-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
South Africa is considered a 'food-secure' nation, producing enough calories to adequately feed every one of its 53 million people. However, the reality is that, despite some progress since the birth of democracy in 1994, one in four people currently suffers hunger on a regular basis and more than half of the population live in such precarious circumstances that they are at risk of going hungry.
Topic:
Security, Agriculture, Poverty, and Food
Political Geography:
South Africa

10. Climate and Environmental Change: Views from Life in a Time of Food Price Volatility

Author:
Alexandra Wanjiku Kelbert
Publication Date:
07-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
How are rapid recent food price changes linked to climate and environmental change? How do people who are vulnerable to these changes view these links? This note explores the views of people living on low and precarious incomes on these connections, based on research designed to explore experiences of food price volatility in 2012, through qualitative research in 23 research sites in 10 countries. The research was not specifically designed to study perceptions of climate and environmental change; these views are collected here because they offer interesting, relatively unmediated insights into how people perceive the causal connections between their food security and environment across varied social and ecological settings.
Topic:
Security, Agriculture, Climate Change, Economics, and Food

11. Inequality in South Africa: A two part document on the current understanding and dimensions of inequality in health, gender and livelihoods

Author:
Nicola Deghaye, Tamlyn McKenzie, and Petronella Chirawu
Publication Date:
07-2014
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Recognising inequality is at the heart of the South African 'development problem', Oxfam commissioned the Health Economics and HIV and AIDS Research Division (HEARD) to produce this report, which is divided into two parts, to enable an understanding of the dimensions of inequality in South Africa and to provide Oxfam with a set of basic measures against which it could measure its success in dealing with inequality.
Topic:
Security, Gender Issues, Health, and Food
Political Geography:
Africa and South Africa

12. After the Drought: The 2012 drought, Russian farmers, and the challenges of adapting to extreme weather events

Author:
Daria Ukhova
Publication Date:
09-2013
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Extreme weather events are becoming more and more common in Russia. The 2012 summer drought, which came so soon after the devastating drought of 2010, is just one confirmation of this trend. According to the 2012 annual report of the Federal Service for Hydrometeorology and Environmental Monitoring (Roshydromet), 2012 saw a record number of extreme weather events. In the period May to June 2012, the number of extreme weather events increased by 65 per cent compared with the same period in 2011, and were roughly on par with the number of events that occurred in the same period in 2010.
Topic:
Security, Agriculture, Climate Change, Energy Policy, and Food
Political Geography:
Russia

13. Private Investment in Agriculture: Why it's essential, and what's needed

Author:
Erinch Sahan and Monique Mikhail
Publication Date:
09-2012
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Massive investment in agriculture is desperately needed to help fix the broken food system. Private sector investment can play a vital role in delivering inclusive economic growth, environmental sustainability and poverty reduction. However, in order to do so, it must be adequately regulated and should adhere to some key principles, such as focusing on local food markets, working with producer organisations and respecting the rights of small-scale producers, workers and communities.
Topic:
Security, Agriculture, Development, Environment, Poverty, and Food

14. Extreme Weather, Extreme Prices: The costs of feeding a warming world

Publication Date:
09-2012
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Climate change is making extreme weather – like droughts, floods and heat waves – much more likely. As the 2012 drought in the US shows, extreme weather means extreme food prices. Our failure to slash greenhouse gas emissions presents a future of greater food price volatility, with severe consequences for the precarious lives and livelihoods of people in poverty.
Topic:
Security, Agriculture, Climate Change, Economics, and Food
Political Geography:
United States

15. Cereal Secrets: The world's largest grain traders and global agriculture

Author:
Jennifer Clapp, Sophia Murphy, and David Burch
Publication Date:
08-2012
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
This report is composed of two parts. The first introduces the four big commodity traders – Archer Daniels Midland (ADM), Bunge, Cargill, and Louis Dreyfus – which are the focus of this study. Collectively, these trading companies are often referred to as 'the ABCD companies' because of the coincidence of their initials. Part 2 then looks at these traders in relation to a number of the global issues pressing on agriculture: the 'financialization' of both commodity trade and agricultural production; the emergence of global competitors to the ABCDs, in particular from Asia; and some of the implications of large-scale industrial biofuels, a sector in which the ABCDs are closely involved. It includes a discussion of how smallholders in developing countries are affected by some of these changes, and highlights some development policy implications, given the importance of the ABCDs in shaping the world of food and agriculture.
Topic:
Agriculture, Development, Economics, International Trade and Finance, Markets, Poverty, and Food
Political Geography:
Asia

16. Food Crisis in the Horn of Africa: Progress Report, July 2011 - July 2012

Author:
Sophie Mack Smith
Publication Date:
07-2012
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
The 2011 drought across the Horn of Africa was, in some places, the worst to hit the region for 60 years. It was first predicted about a year beforehand, when sophisticated regional early warning systems began to alert the world to the possibility of drier-than-normal conditions in key pastoral areas of Ethiopia, Somalia and Northern Kenya, linked to the effects of the climatic phenomenon La Niña.
Topic:
Security, Development, Humanitarian Aid, Food, and Famine
Political Geography:
Kenya, Africa, Ethiopia, and Somalia

17. What Works for Women: Proven approaches for empowering women smallholders and achieving food security

Publication Date:
03-2012
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
What changes do we need to empower women smallholders and achieve food security? This question has been asked repeatedly over the past several decades, but transformative changes in both public policy and practice have been few and far between. According to the United Nations Food and Agriculture Organisation (FAO), closing the „gender gap‟ in agriculture –or increasing women‟s contribution to food production and enterprise by providing equal access to resources and opportunities –could reduce the number of hungry people in the world by 12-17 per cent, or by 100 to 150 million people.
Topic:
Security, Agriculture, Gender Issues, Food, and Famine
Political Geography:
United Nations

18. Who will feed the World? The production challenge

Author:
Lucia Wegner and Gine Zwart
Publication Date:
04-2011
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Against a background of increasing food insecurity, agriculture in developing countries must undergo a significant transformation in order to increase production and respond to climate change. It is estimated that feeding 8.2 billion people – an additional 1.4 billion – in 2030 would require raising overall food production by some 50 per cent between 2005/07 and 2030. Feeding a larger urban population in a context of increasing scarcity of land and water, while also adopting more sustainable production methods, is a daunting challenge. In Africa, where it is predicted that population levels will double during the same period, the challenge will be even more acute.
Topic:
Agriculture, Development, Poverty, Science and Technology, Food, and Famine
Political Geography:
Africa

19. Climate change: Beyond coping. Women smallholder farmers in Tajikistan

Publication Date:
06-2011
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Evidence from scientific research and from previous qualitative research into the experiences of farmers in Tajikistan makes it clear that climate change is already impacting the country and the lives of people from rural Tajikistan.
Topic:
Agriculture, Climate Change, Environment, and Food
Political Geography:
Central Asia and Tajikistan

20. Growing a Better Future: Food justice in a resource-constrained world

Author:
Robert Bailey
Publication Date:
06-2011
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
Niger is the epicentre of hunger. Here, it is chronic. Corrosive. Structural. Systemic. Over 65 per cent of people survive on less than $1.25 a day. Nearly one in two children is malnourished. One in six dies before they reach the age of five.
Topic:
Agriculture, Poverty, and Food