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Begin New Search Topic Climate Change Political Geography Global Focus Content Type Working Paper Publishing Institution Oxfam Publishing Publication Year within 10 Years

1. Resilience in Nepal: Impact evaluation of the Joint Programme on Disaster Risk Management and Humanitarian Preparedness

Author:
Jonathan Lain
Publication Date:
11-2017
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
This evaluation is presented as part of the Effectiveness Review Series 2015/16, selected for review under the resilience thematic area. This report documents the findings of a quasi-experimental impact evaluation carried out in January 2016 that sought to assess the impact of the activities of the ‘Joint Programme on Disaster Risk Management and Humanitarian Preparedness’. The project under review was implemented between April 2011 and March 2016 in four districts in the Terai region of southern Nepal – Dhanusha, Rautahat, Salarhi, and Saptari. The project was carried out by Oxfam in partnership with several organisations, including the Koshi Victims Society (KVS), the Social Development Research Centre (SDRC), Bagmati Welfare Society Nepal (BWSN), Nepal Red Cross Society (NRCS), and Rural Development Centre (RDC). The project had three broad objectives, which were developed during its planning phase: (1) to strengthen and institutionalise Community-Based Disaster Risk Reduction (CBDRR), (2) to enhance the capacity of local institutions to prepare for and respond to humanitarian emergencies, (3) to create an enabling environment for people to demand their ‘rights in crisis’.
Topic:
Agriculture, Climate Change, Infrastructure, and Disaster Management
Political Geography:
Global Focus

2. Feeding Climate Change: What the Paris Agreement means for food and beverage companies

Author:
Tim Gore and Rebecca Pearl-Martinez
Publication Date:
06-2016
Content Type:
Working Paper
Institution:
Oxfam Publishing
Abstract:
The Paris Agreement marked a major breakthrough in support for climate action from many parts of the business community, including from key actors in the food and beverage sector. But despite significant progress, much work remains both to cut greenhouse gas emissions and to support the millions of people already hit by climate change. As one of the sectors that is at highest risk of being affected by climate change, responsible for a giant emissions footprint and reliant on millions of small-scale farmers and agricultural workers in the regions most vulnerable to climate change, the food and beverage sector should lead the next generation of post-Paris corporate climate commitments. This paper presents new data commissioned from the research consultancy CE Delft on the greenhouse gas emissions footprints and water scarcity footprints of major food commodities. The data demonstrate the vital role the food and beverage industry can and must play in turning the Paris Agreement into a springboard for the stronger climate action needed.
Topic:
Climate Change, Environment, Food, and Food Security
Political Geography:
Global Focus