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1. Unfarmed Now, Uninhabited When? Agriculture and climate change in Iraq

2. The Workers Behind the Citrus Fruits: A focused Human Rights Impact Assessment of Coop Sweden’s Moroccan citrus fruit supply chains

3. Adoption Rate and Trends in Adoption of Conservation Agriculture in Ethiopia

4. Gender-Responsive Budgeting in Agriculture in Ethiopia

5. Development – A Private Affair? The involvement of the Italian private sector in rural development cooperation programmes

6. Agricultural Insurance in Burkina Faso: Challenges and Perspectives

7. Fair Value: Case Studies of Business Structures for a More Equitable Distribution of Value in Food Supply Chains

8. Closing the Divide in Malawi: How to Reduce Inequality and Increase Prosperity for all

9. Resilience in Burkina Faso: Impact evaluation of the ‘Resilience, Food security and Nutrition’ project

10. Resilience in Zambia: Impact evaluation of the ‘Citizen Participation in Adaptation to Climate Change’ project

11. Land But No Freedom: Debt, poverty and Human Suffering in the Philippine Banana Trade

12. Supermarket Responsibilities for Supply Chain Workers’ Rights: Continuing challenges in seafood supply chains and the case for stronger supermarket action

13. Human Suffering in Italy’s Agricultural Value Chain

14. German Supermarket Supply Chains: Ending the Human Suffering Behind our Food

15. Tuzamurane Pineapple Cooperative, Rwanda: Empowering Small-Scale Farmers to Benefit from the Global Market

16. Taking a Fresh Approach: Enabling Local Producers to Meet Rising Demand in West Africa’s Dairy Sector

17. A Fair Share for Georgia’s Grape Growers

18. Dutch Supermarket Supply Chains: Ending the Human Suffering Behind our Food

19. Towards a Socially Responsible Aquaculture Stewardship Council

20. Empowering Women Through the Mentorship Programme: The case of the Fisherfolk Enterprise